Discover the tranquil Tahodio Valley, nestled within the Anaga UNESCO Biosphere Reserve in Tenerife. This experience offers a hands-on exploration of local agriculture, with a particular focus on the cultivation of avocados and other subtropical fruits. You'll delve into the valley's geology and history while actively participating in seasonal farming tasks, providing an authentic insight into this way of life.
Your immersion in the agricultural lifestyle culminates in a delightful Lunch Km 0 tasting menu. Savour dishes prepared with freshly picked avocados and other locally sourced produce, all perfectly paired with a glass of Tenerife wine. This enriching visit is conveniently located just a short drive from the Port of Santa Cruz.
You'll not only discover everything about this superfood but also contribute to its journey from orchard to plate.
Drinks
Additional food and drinks (available for purchase on site)
