In this experience, you will spend an hour among ancient knowledge and flavors at a winery in Iglesias, located in southwestern Sardinia.
You will visit the vines, discover how the transformation from grapes to wine takes place, and hear the story of the winery that has been handing down the winemaking tradition from generation to generation since 1890. Learn more about Sardinian unique wines, often with limited production, while enjoying a tasting accompanied by selected local products. The tasting includes 3 glasses of rare indigenous wines (one glass per type) and a cutting board with 13 references of selected typical cold cuts and cheeses.
Don't miss the opportunity to live an authentic experience, through an itinerary that enhances the heritage of knowledge and flavors.
Guided tour
Additional food and drinks
