Experience the history, taste, techniques and culture of stylish vermouth in the city where it was born, created in the 18th century.
On its own or at the heart of cocktails such as the Martini, Manhattan, Rob Roy and Negroni, vermouth is an aromatised, fortified wine flavoured with various botanicals. You’ll learn about its origins in ancient documents and hear anecdotes from vermouth expert Fulvio Piccinino as you taste three excellent varieties with local cuisine.
Better still, you’ll be guided by Fulvio in how to create your own signature vermouth using wine, sugar, herbs and extracts. Whether yours is a red, white or amber vermouth, you’ll take it home in an elegant bottle to impress your friends.
Put yourself in Fulvio’s hands, and enter the magical (but always responsible!) world of authentic Piedmontese vermouth.