Learn how to make authentic and organic tiramisù from a professional pastry-chef in Rome city center!
First, you’ll be introduced into the world of gelato, exploring your taste buds in an engaging “gelato-game”, be ready then to head to the cooking class kitchen, located nearby. Learn the importance of choosing quality ingredients with an eye to fresh ingredients and organically produced food.
Then, prepare your tiramisù t under the supervision of a chef. This lesson will be taken in an authentic laboratory of a real tiramisù shop.
At the end of the lesson you’ll have samples of different tiramisù versions and you’ll receive the recipes to make gelato again when back home.